St. Patrick’s Day is right around the corner. Seriously, where did February go?
How ’bout some fun and delicious, festive St. Paddy’s Day food.
My St. Paddy’s Day memories go way back for me. I love that I have Irish ancestors. I guess it makes this holiday that much more special to me. The biggest part of St. Paddy’s, for me, is the corned beef. It’s a must. The corned beef and cabbage recipe below is what I always make, and I do it in the crock pot. So easy.
For this week’s Say Yum Mondays you need to check out all of these fun foods, perfect for St. Paddy’s Day!
Click to the NEXT page to see the other 10 ideas!