If you are looking for a killer breakfast recipe, then you are in the right place!
This stuffed french toast would be perfect for Mother’s or Father’s Day brunch. Or even a weekend breakfast. It has lots of yummy flavor, and, HELLO! BACON! 😉
French toast seems to have been increasing in popularity recently. So I couldn’t leave that market untapped.
My grandmother always made the best french toast. She would get the edges nice and crispy. Just the way I like it.
So I wanted my french toast to have crispy edges, and a to-die-for filling. This recipe was the baby born from those ideas.
The filling is cream cheese, crispy bacon, and some maple syrup.
I know you want a bite of THAT! Seriously, I drizzled buttermilk syrup on top, and it was ahh-mazing.
Click to the next page for the recipe and step by step picture instructions!