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Peanut Butter Cookie Ice Cream

May 3, 2016 by Leia

Peanut Butter Cookie Ice Cream- no-churn ice cream with chunks of peanut butter sandwich cookies and ribbons of peanut butter fudge- delicious, frozen treat

Can it really get any better than Peanut Butter Cookie Ice cream?  I say, no.

This ice cream is homemade, and has ribbons of peanut butter fudge sauce in it.  AND it has chunks of my delicious peanut butter sandwich cookies.  Oh man!  Yeah, it’s pretty much amazing.

And with summer approaching, you know everyone will be wanting ice cream!

Peanut Butter Cookie Ice Cream- No-churn ice cream

This recipe does require some prep work, because you need to make the Peanut Butter Fudge Sauce, and the Peanut Butter Sandwich cookies.  But you’ll be so glad you did.  Quick tip: enjoy the cookies separately one day, and stick a few in the freezer to save for when you want to make this ice cream.  Then they are already to go and you are even closer to this yummy ice cream.

Peanut Butter Cookie Ice Cream- packed with peanut butter flavor and REAL peanut butter sandwich cookies!

My husband has declared this his new favorite ice cream.  And I don’t blame him.  🙂

It would also be delicious with Hot Fudge Sauce on it!  Because I just can’t get enough of chocolate and peanut butter together.

Print
Peanut Butter Cookie Ice Cream

Ingredients

  • 2 cups heavy cream
  • 1 1/2 tsp vanilla
  • 1, 14 oz can sweetened condensed
  • 3/4 cup peanut butter fudge sauce (get recipe through post link)
  • 4-6 peanut butter sandwich cookies- roughly chopped (get recipe though post link) (12-14 store bought peanut butter sandwich cookies could be substituted)

Instructions

  1. Beat the heavy cream with the vanilla, until it is light and fluffy. Gently and slowly fold in the sweetened condensed milk, until evenly mixed.
  2. Pour the mixture into a freezer safe container, and add the peanut butter fudge sauce and cookie chunks as you go. Gently stirring it when needed, but don't mix them together. Leave the sauce in ribbons throughout the ice cream.
  3. Freeze for at least 4 hours.
  4. Optional- top each serving with additional peanut butter fudge sauce that is warm, and extra cookies if desired.
3.1
https://eatitandsayyum.com/peanut-butter-cookie-ice-cream/

If you are really pressed for time, or just don’t feel like baking, you can substitute some store bought peanut butter sandwich cookies for the homemade ones.  Realize you will be sacrificing on flavor a little, and you won’t have the satisfaction of eating those extra cookies while they are still warm… but you can make that substitution.  Because store bought cookies are much smaller, I would use 12-14 of them.

You might also like:

Malted Banana Ice Cream

Homemade-Malted-Banana-Ice-Cream-with-Peanut-Butter-and-Chocolate-Covered-Pretzels 1

Peppermint and Oreo Ice Cream

No Churn Peppermint Oreo Ice Cream recipe- the best homemade ice cream!

 

 

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Filed Under: Dessert, Favorites, Ice Cream, Sauces Tagged With: cookie, dessert, foodie, frozen, fudge sauce, heavy cream, homemade, how to, ice cream, no churn, peanut butter, recipe, Say Yum, summer, vanilla, yum

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  1. 145 Ice Cream Recipes: GIANT Roundup - Earning and Saving with Sarah says:
    May 17, 2016 at 2:35 pm

    […] 102. Peanut Butter Cookie Ice Cream by Eat It & Say Yum […]

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    May 21, 2016 at 2:00 pm

    […] Peanut Butter Dip | Peanut Butter Graham Cracker Pie | Peanut Butter Cookie Ice Cream | Peanut Butter Nutella Donut Sandwich | Peanut Butter and Banana Yogurt […]

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Hi there! My name is Leia. I love to eat. Good thing I also love to cook and bake. ;)
I think food can bring people together. I value family dinners and sharing good conversations over a slice of pie or some saucy nachos. Food makes people happy, and I want to help with that. Let's dig deeper →

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Hi there! My name is Leia. I love to eat. Good thing I also love to cook and bake. ;)
I think food can bring people together. I value family dinners and sharing good conversations over a slice of pie or some saucy nachos. Food makes people happy, and I want to help with that.

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